Menu: Weekend Brunch

Saturday, Sunday & Bank Holiday Monday Served 10am-Noon
All ingredients are free range

Earsham Street Breakfast: A fried egg, 2 sausages, 2 rashers of bacon, tomatoes, mushrooms & a slice of toast £8.00

Earsham Street Vege Breakfast: A fried egg, tomatoes, mushrooms, home made baked beans, griddled polenta & a slice of toast £7.00

 Bacon Sandwich £3.75

Sausage Sandwich £3.75

American Style Pancakes served with Marybelle Greek yoghurt, Banana & Maple Syrup £4.95

Home Made Baked Beans on Toast £3.75

A slice of toast with Jeannie’s marmalade £1.50 or 2 slices £2.60